Products

Read more about our newest products GRØNOLA, Calo Cola & Hummus

Flora Ferment has developed and produced a series of new drinks: fermented on lactic acid bacteria, brewed on organic fruits and full of micronutrients.

Result: low sugar content, preservation of vitamins, antioxidants, polyphenols - a nutritious and alcohol-free offer for everyday life and festive occasions.
Always brewed with more than 35% fruit.

In addition to 63 cl bottles, we also deliver our drinks in 10 or 20 L kegs to you as a business customer. Contact us in more detail via email or phone if you want this solution.

Variants

63 cl 15 pcs. per colli

10 L keykeg with party pump rental

19 L cornelius fustage

Below is a selection of different plants we ferment.

We have entered into a fantastic collaboration with the Brugsforeningen for Als & Sundeved (Bals).

Find our four selected flavors in the following 10 Southern Jutland Bal's stores:

Kvickly: Sønderborg and Nordborg.

SuperBrugsen: Høruphav, Guderup and Augustenborg.

Dagli'Brugsen: Skovby, Sottrup, Fynshav, Dybbøl and Nybøl.

Other than that:

Rødekro SuperBrugsen

Tønder SuperBrugsen

The variants are the following:

Currants & hops

Currants, rose hips & hops

Currants & currants

Ginger & rose hip

Our 63 cl bottles is bottled by local Mads Hansen aka "Mads Most" in his micro-mosteri Ryesminde Mosteri in Mintebjerg in Sydals.

Brewed on exclusively organic fruits and plants together with lactic acid bacteria.

Cheers!

Selection of plants